Sandwich: Lab Sandwich - Two Chicken Eggs, Hashbrowns, Sharp Cheddar, Spicy Chili Crisp on a King Sized English Muffin
Location: The Lab
Date: December 6, 2020
I'm not going to pretend to remember much about a sandwich I made and ate over two months ago but I know that it was a hefty slopper and once I picked it up I couldn't put it down. It was tasty but a bit unwieldy. The Cheese was a processed sharp cheddar from Crystal Farms in Lake Mills so it had that nice melt to it. The Spicy Chili Crisp is always a nice addition to a sandwich and if you haven't tried it yet I'm not sure what you're waiting for - there's a pandemic going on and you should be experimenting with more hot sauces and making many sandwiches. It's that simple.
|Who's a big messy boy?|